Winter Festive Feasts
To celebrate the outspreading joy in the air. Hotel Lisboa presents a range of festive delicacies. Christmas goodies and themed cakes, as well as Christmas hampers for you and your family and friends to revel in the wintry rejoicings.
Christmas limited ‧ confectionaries and cakes | 2024/12/01 - 26
Unwrap your Christmas surprises at the Hotel Lisboa Cake Shop this winter!
Indulge in a variety of sweet flavors to make every moment full of joy with your beloved one!
Christmas Goodies and Themed Cakes
2024/12/01 – 25 on sale |
2024/12/15 – 26 on sale |
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Christmas Gingerbread House Chocolate Snowman Chocolate Christmas Tree Christmas Chocolate Box |
Yule Log Cake (Mint Chocolate) Christmas Cake (Tofu & Ginger) Christmas Cupcake |
*photos are for reference only
Noite e Dia Café ‧ Festive Buffet Dinner | 2024/12/24 - 25, 31
*photos are for reference only
While jingle bell rocks, turkey as a hallmark of Christmas is awaiting in Noite e Dia Café for you.
The restaurant is crafting more festive dishes and desserts, ideal for parties with friends and family celebrations.
Christmas and New Year’s Eve Buffet Dinner
24, 25/12 | 18:30 – 22:00
Adult | Child/Senior citizen** |
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MOP 420* /person
( |
MOP 296* /person
|
**Child (12 years old and below) / Senior Citizen (65 years old and above)
*All prices are subject to 10% service charge
*Receive 20% discount with cash, credit card, or designated electronic payment.
Guincho a Galera ‧ Festive Dinner | 2024/12/24 & 31
Embrace an unforgettable winter feast filled with warmth and romance at Guincho a Galera.
Menu
Christmas Eve Dinner Menu
Applewood smoked duck liver terrine with Granny Smith apple jelly and fig salad
Sautéed Boston lobster and Bacaulhau with Piri-Piri sauce
Chicken consommé with scampi mousse tortellini
Pan-seared white cod fillet with potato gnocci and chicken sauce
Roasted New Zealand rack of lamb with eggplant moussaka, wild mushrooms and seasonal vegetables
Dessert platter
New Year's Eve Dinner Menu
Hokkaido scallop carpaccio and scampi with lemon vinaigrette
Crab meat and avocado croquette and lobster and crustacean sauce
Pigeon consemmé with squab and porcini ravioli
Pan-seared grouper with Piri-Piri cream sauce
Roasted U.S. Prime Angus beef tenderloin “Rossini” with duck liver and truffle with red wine sauce
Dessert platter
MOP 980* /person
*The price is subject to 10% service charge
New Furusato ‧ limited Kaiseki menu
*photo is for reference only
A brand new limited Kaiseki menu blossoms vividly at New Furusato.
New Furusato Kaiseki
Menu
“Hamayaki”clam Wagyu sliced roll with Yuzu Steamed egg custand with salmon and mashed lily
Oyster Fatty tuna Yellow jack
Japanese cuttlefish and shrimp clear soup
“Kimchi” tempura
Japanese cod crab grilled with kombu
Snapper with Kyoto soymilk hot pot
Black truffle and boletus with “inaniwa” udon
Japanese melon Sweet red bean soup
MOP 1,380* /person
*The price is subject to 10% service charge