Portas do Sol presents the Gathering Menu serving 12 persons with delicacies dedicated by the culinary team in this Chinese New Year. Symbolizing “Family Reunion and Bountiful Wealth”, the Braised Supreme Food in 22-inch Clay Pot serving 18 types of premium ingredients (Australian Abalone, Sea Cucumber, Boston Lobster, Fish Maw, Conpoy, etc.) is both the highlight of the dedicated Gathering Menu and pre-order à la carte in Portas do Sol. Introducing the new “Bouillabaisse with assorted seafood in clay pot” offers fresh ingredients such as Lobster, Sea Cucumber, Halibut, Abalone, Scallops, etc. to delight your taste buds. “Happy Gathering Menu” features classic and symbolization cuisines like Roasted Suckling Pig, Braised Whole Conpoy with Pig Tongue, Sea Mosses and Garlic etc. Savour an auspicious feast with family to ring in the Year of the Snake!