Guincho a Galera Received Black Pearl Restaurant Guide One-Diamond

Guincho a Galera has been awarded the One-Diamond in the “2026 Black Pearl Restaurant Guide” for the third consecutive year, proudly standing as the only Portuguese restaurant in Hong Kong and Macau to receive this prestigious recognition. Join us to explore our signature creations and tasting menu for an extraordinary culinary journey!

July Tasting Menu

Hokkaido scallop carpaccio with salmon roe and lemon vinaigrette

Tomato consommé with crab meat 

Pan-seared Alaskan white cod and bacalhau roulade with baby abalone and homemade piri-piri sauce

Grilled Boston lobster and “Snake River Farms” pork loin encased in a shiitake mushroom crust

Dessert

Coffee or tea and small confectionery

MOP 720* / Person

*subject to 10% service charge.